BSc PhD
Senior Research Fellow
- About
-
- Email Address
- sylvia.duncan@abdn.ac.uk
- Telephone Number
- +44 (0)1224 438680
- Office Address
Rowett Institute
Forresterhill Campus
Aberdeen
AB25 2ZD
- School/Department
- School of Medicine, Medical Sciences and Nutrition
- Research
-
Research Overview
The Microbiology group have isolated and characterised many of the most abundant bacterial species that inhabit the human large intestine. A panel of the most interesting strains have also been genome sequenced. Mining these genomes has led to a good understanding of the roles of these mostly anaerobic bacteria in the human colon including their primary metabolic function, such as the formation of short chain fatty acids.
Research team:
Amanda Morris – Research Assistant
Galiana Lo - PhD student
Dr Indrani Mukhopadhya – Research Fellow
Research Areas
Nutrition and Health
Research Specialisms
- Microbiology
Our research specialisms are based on the Higher Education Classification of Subjects (HECoS) which is HESA open data, published under the Creative Commons Attribution 4.0 International licence.
Current Research
My current research is focussed on the impact of dietary macronutrients, including protein and carbohydrate content, on modulating the composition of the gut microbiota and metabolic outputs to improve health and prevent disease. The impact of gut environmental factors, including pH and bile salt levels, on modulating the gut microbiota and metabolism are also being studied using in vitro model colonic fermentor systems. We are also interested in bacterial cross feeding of dietary macronutrients by specialist bacterial species. We are also interested lactic acid utilising bacterial species as this is a product that is usually low in healthy colons but can accumulate to high levels in disease states such as inflammatory bowel disease. Further studies are also underway on host-microbe interactions.
More recently, the formation of secondary metabolites, such as polyketides and non-ribosomally synthesised peptides, by gut anaerobes are being studied through genome mining strains, testing their ability to inhibit pathogens and identifying the structure of these peptides as these are potentially pharmaceutically important compounds that may possess anti-microbial and anti-cancer properties.
- Teaching
-
Teaching Responsibilities
Course Coordinator MC4014
Contribute lectures and tutorials to Nutrition courses
- Publications
-
Page 5 of 14 Results 41 to 50 of 135
The impact of nutrition on intestinal bacterial communities
Current Opinion in Microbiology, vol. 38, pp. 59-65Contributions to Journals: Literature Reviews- [ONLINE] DOI: https://doi.org/10.1016/j.mib.2017.04.005
Faecalibacterium prausnitzii: from microbiology to diagnostics and prognostics
The ISME Journal, vol. 11, no. 4, pp. 841-852Contributions to Journals: ArticlesAvailability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers
Molecular Nutrition & Food Research, vol. 61, no. 3, pp. 1-15Contributions to Journals: ArticlesLysozyme activity of the Ruminococcus champanellensis cellulosome
Environmental Microbiology, vol. 18, no. 12, pp. 5112–5122Contributions to Journals: Articles- [ONLINE] DOI: https://doi.org/10.1111/1462-2920.13501
Oral treatment with Eubacterium hallii improves insulin sensitivity in db/db mice
NPJ biofilms and microbiomes, vol. 2, 16009Contributions to Journals: Articles- [ONLINE] DOI: https://doi.org/10.1038/npjbiofilms.2016.9
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/9079/1/npjbiofilms20169.pdf
Wheat bran promotes enrichment within the human colonic microbiota of butyrate-producing bacteria that release ferulic acid
Environmental Microbiology, vol. 18, no. 7, pp. 2214-2225Contributions to Journals: ArticlesObjections to the proposed reclassification of Eubacterium rectale as Agathobacter rectalis
International Journal of Systematic and Evolutionary Microbiology, vol. 66, no. 5, pp. 2106-2106Contributions to Journals: Letters- [ONLINE] DOI: https://doi.org/10.1099/ijsem.0.000969
Polysaccharide utilization loci and nutritional specialization in a dominant group of butyrate-producing human colonic Firmicutes
Microbial Genomics, vol. 2, no. 2, 43Contributions to Journals: Articles- [ONLINE] DOI: https://doi.org/10.1099/mgen.0.000043
- [OPEN ACCESS] http://aura.abdn.ac.uk/bitstream/2164/5930/1/mgen000043.pdf
- [ONLINE] Eubacterium rectale T1-815 genome (2015); CVRQ01000 001–CVRQ01000090:
- [ONLINE] Roseburia faecis M72/1 genome (2015); CVRR01000001– CVRR01000101:
- [ONLINE] Roseburia inulinivorans L1-83 genome (2015); CVRS010 00001–CVRS01000151:
Enzymatic profiling of cellulosomal enzymes from the human gut bacterium, Ruminococcus champanellensis, reveals a fine-tuned system for cohesin-dockerin recognition
Environmental Microbiology, vol. 18, no. 2, pp. 542-556Contributions to Journals: ArticlesModulation of the human gut microbiota by dietary fibres occurs at the species level
BMC Biology, vol. 14, 3Contributions to Journals: Articles