Ventilation

Ventilation

Ventilation and Covid-19

The HSE states that appropriate standards of ventilation in indoor environments will help prevent (but not eliminate) the spread of COVID-19. Coronavirus particles are spread through the air as droplets or aerosols, which can stay in the air in enclosed rooms for several hours. Good ventilation helps dilute the amount of virus in the air by dispersing any particles and reducing the potential for concentration of virus in the air.

Ventilation is the process of bringing in fresh air from outside and removing indoor air, which may be stale, contain pollutants or impurities or be hot and humid, due to activities taking pace in the area.

By taking measures to increase the volume of outside air entering a building, along with the other baseline protective measures which are in place such as cleaning and personal hygiene, the risk of spreading COVID-19 can be reduced.

Improving air quality and ventilation in our facilities

The University has a duty to make sure there is adequate ventilation in enclosed areas of the workplace.

The institution continues to follow the latest Scottish Government and HSE advice/guidelines to ensure that our facilities are sufficiently ventilated - this document outlines what measures are in place and provides a bit more information about how they work in practice.

Ventilation at the University

Air Filtration Units (sometimes referred to as air purifiers or cleansing units)

The Role of CO2 Monitoring

Improving Ventilation