Culturing Enterprise Skills in First Year Bioscience Students

Culturing Enterprise Skills in First Year Bioscience Students

Picture of Dr Joy Perkins, Dr John Barrow, Ann Davidson and Dr Pietro MariniA multidisciplinary teaching team report about the impact and value of the enterprise skills workshop delivered to 300, first year, bioscience students. The teaching team consists of Ann Davidson, SIE; John Barrow & Pietro Marini, School of Medicine, Medical Sciences & Nutrition and Joy Perkins, Centre for Academic Development.

The challenge in this teaching context is for academic staff is to support and engage a large number of students, at an early stage in their bioscience degree programme, to start developing core enterprising behaviours that remain with them throughout their degree and beyond.

Increasingly, employers require graduates to be innovative, adaptable and resilient, and have an enterprising mind-set. Enterprise education supports students to develop these key attributes and skills, enabling them to engage with the pace of change and to make effective contributions to the economy.