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German research exchange to benefit Parkinson's research
An Aberdeen PhD student has been awarded more than £8000 to enable a research exchange visit that will further her research into Parkinson's disease (PD).
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Volunteers wanted for Scottish fruit study
Researchers are investigating whether new varieties of fruit being grown in Scotland which can adapt better to climate change have the same health benefits as established family favourites.
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Join us at the Research Facilities Showcase - Wed 14th Sept 2022
Come along to this free event on Wed 14th Sept and enjoy a cup of tea or coffee and explore the vast array of research facilities the University of Aberdeen has to offer, as well as a chance to network with colleagues across the University.
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Key blood clotting protein could be 'warning light' for severe COVID cases
A protein that could be an early indicator of severe COVID-19 has been identified and described by scientists at the University of Aberdeen.
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Breast Cancer Now Tissue Bank celebrates 10 years of ground-breaking global research
Scottish scientists at the UK's largest breast cancer tissue bank are celebrating the remarkable advances it has enabled in breast cancer research during its first decade.
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Rowett appeals for volunteers for first major nutrition study post-pandemic
The Rowett Institute at the University of Aberdeen has launched a hunt for volunteers to take part in its first new major study since reopening after the pandemic.
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Multiple success for the University in RSE funding awards
Four teams from the University of Aberdeen have been awarded funding in the latest RSE Research Awards programme.
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Study reveals environmental impact of 57,000 multi-ingredient processed foods for first time
An estimate of the environmental impact of 57,000 food products in the UK and Ireland provides a first step towards enabling consumers, retailers and policymakers to make informed decisions on the environmental impacts of food and drink products.