Huntly Hairst Festival - A Fishy Tale with the Kilted Chef
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This is a past event
Join chef Craig Wilson, of Eat on the Green restaurant, and Huntly-dwelling Nutrition Scientist Dr Baukje de Roos from the University of Aberdeen Rowett Institute for an interactive cooking demonstration.
The Kilted Chef will prepare traditional fare including tasty Scottish salmon and the audience can quiz our nutrition expert about the food on the menu.
http://www.huntlyhairst.co.uk/pages/posts/a-fishy-tale-with-the-kilted-chef-23.php
Admission by ticket, cost £3
- Venue
- Stewart's Hall, 15 - 17 Gordon Street, Huntly
- Contact