Food for thought - exploring the food-gut-brain axis in Alzheimer's disease
Increased life expectancy and an ageing UK population can require better diagnosis and management of neurodegenerative disorders. The gut can play a key role in relaying signals to the brain, and research has shown that diet is important for certain gut bacteria which may have consequences for brain function.
The Rowett’s Ageing Gut-Brain…
Published by Rowett Institute of Nutrition and Health, University of Aberdeen