Page 1 of 3Results 1 to 10 of 22, 22 - 31 January 2014
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What counts as 'good' healthcare?
When we need healthcare - which most of us do at some point in our lives - we want it to be good healthcare. And good healthcare is what NHS Scotland and many health services internationally aim to provide. But what counts as good healthcare?
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Heart attack drug proven to have no rebound effect
Clopidogrel, a drug prescribed to thousands of people who have had a heart attack, can be safely withdrawn with no 'rebound effect', according to a study by Aberdeen scientists.
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Run fast to eat well: Brain research reveals new link between high intensity exercise and appetite
High intensity exercise suppresses yearnings for unhealthy foods, a study by Aberdeen nutritionists has found.
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Are the risks of extending IVF outweighing the benefits?
As the use of IVF expands to a wider range of fertility problems, experts warn that the risks could outweigh the benefits.
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Global food businesses support climate smart agriculture
Global agri-food businesses are using the launch of a new carbon management web app to highlight the need for greater collaboration on agricultural sustainability.
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Shrinking fish: Decline in North Sea fish length linked to rising sea temperatures
A decline in the length of fish in the North Sea could be linked to climate change, according to research led by Aberdeen scientists.
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Zoey enjoys sprinting success at Glasgow race meet
University student Zoey Clark contributed to a fantastic performance by Scotland's 4x400m relay team at the Sainsbury's indoor international track-and-field meeting at Glasgow's Emirates Arena at the weekend.
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Chemists exploring new material with 'next generation' computer hard drive possibilities
An attempt to uncover the 'holy grail' of a lossless energy source has inadvertently led to a study which could result in the next generation of high-speed, mass storage hard drives.
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High point celebrated in construction of world-class nutrition research facility
A key milestone in the construction of a facility that will place the University of Aberdeen at the forefront of scientific research into nutrition and health has been celebrated.
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Vegetation's role in water availability amid climate change in northern regions explored
Flood prevention and ensuring a sustainable water supply are just two possible benefits of a new ground breaking study under way at the University of Aberdeen.
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